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Oishii Japan returns for its third edition

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Aug 01, 2014
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Oishii Japan, organised by Oishii Japan Executive Committee, returns for its third edition, bringing you on a journey to discover the versatility of quality Japanese ingredients. To be held from 16 to 18 October 2014 at Suntec Singapore, ASEAN’s largest dedicated Japanese F&B showcase aims to inspire, educate and excite trade visitors and the public alike. The three-day event extensively showcases Japanese food and beverages, including the finest seasonal produce, specialities from various prefectures as well as related equipment and machinery from all over Japan.

Oishii Japan caters to F&B professionals, chefs, restaurateurs, hoteliers, importers and distributors, retailers as well as new business owners and investors in the food business. Last year (2013), Oishii Japan attracted close to 6,000 trade and public visitors from 24 countries.

The showcase is open only to members of the trade on 16 and 17 October, while the public can check out the exhibition on 18 October. Visitors can look forward to a comprehensive array of authentic Japanese F&B ingredients and food, culinary techniques and equipment and the latest industry trends. Activities such as ‘live’ demonstrations and classes will be conducted as well.

Celebrate the intricacies of Japanese cuisine and mark your calendar for Oishii Japan 2014 to glean business ideas, network, and indulge in the rich heritage, culture and wide array of agricultural produce from Japan.

Name

Oishii Japan 2014

When

16 – 18 October 2014

[Trade visitors only: 16, 17 October 2014, 10am - 5.30pm]

[Public: 18 October 2014, 11am - 5pm]

Where

Suntec Singapore

Halls 404 - 406

1 Raffles Boulevard, Suntec City, Singapore 039593

Nearest MRT

Esplanade and Promenade MRT

Organiser

OJ Events Pte Ltd

What to look out for this year

  •          Convenient and healthy Japanese food to suit the fast-paced lifestyle of urbanites
  •          A wider variety of seasonal produce and prefecture specialities
  •          Educational workshops, demonstrations and seminars on classic and innovative Japanese food and beverages

Admission fee

Trade
Online pre-registration by 10 October: Free
Onsite registration: $20 per pax

Public
$4 per pax. Free admission for children 12 years and below.
Ticket purchase available from 8 September 2014 onwards.

Exhibition size

6,000sqm

Exhibit Profile

·         Fresh fruits & vegetables

·         Meat

·         Seafood

·         Processed food

·         Alcoholic drinks

·         Non-alcoholic drinks

·         Cookware, cutlery & equipment

·         Tableware & traditional craft

·         Food machinery

·         Food material

·         Agro-innovation

 

About OJ Events Pte Ltd
Established in 2012, OJ Events Pte Ltd is helmed by professionals with a strong track record in organising leading trade shows in various sectors, including the food and beverage (F&B) sector. The company is set up with the aim of supporting Japanese enterprises keen to tap on the international markets by providing effective sales and marketing platforms for their products and services. One of the platforms for the F&B industry is Oishii Japan.

For media enquiries on Oishii Japan, please contact:
Joanne Tham
Associate
Mobile: (65) 8125 7990
joanne@asiaprwerkz.com

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Food & Beverage
Event
Trade Show
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